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(5 MB) Clean and Efficient Cooking Technologies and Fuels: International Standards and Testing Protocols
Standards and testing help stakeholders evaluate product performance, safety and quality, but they also encourage manufacturers to improve product performance for competitive advantage in marketplace.
Untested “improved” stoves can have higher emissions and/or lower efficiency than the traditional options they are meant to replace, and promoting inadequate technologies can reduce or reverse expected project impacts, and also spoil the market for future higher quality technologies. The use of cookstove standards and testing can help ensure programs are able to meet their impact goals.
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