USAID Administrator Kicks Off Farm Productivity Project in Upper Egypt

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USAID Administrator Mark Green visits a packhouse that meets global good agriculture standards for export.
USAID Administrator Mark Green visits a packhouse that meets global good agriculture standards for export.
USAID/Charles Copeland

For Immediate Release

Monday, March 25, 2019
USAID/Egypt
cairomedia@usaid.gov

Luxor – During his visit to Egypt, United States Agency for International Development (USAID) Administrator Mark Green launched a $37 million project to enhance productivity across Egypt’s entire agricultural value chain, beginning on the farm and extending to when products reach consumers.

The “Feed the Future” project helps farmers in Upper Egypt become more self-reliant and grow marketable crops for export that meet international standards. Egyptian farmers and food processors will establish connections to domestic and international markets, gain access to financing, and increase their compliance to food and safety standards. The project also helps agribusinesses modernize food technology and delivery systems by upgrading processing facilities, refrigeration trucks, and water-efficient irrigation systems.

Speaking in Esna, USAID Administrator Mark Green said, “At USAID, helping our partners to improve agricultural productivity is one of our highest priorities, because advancing food security is an essential path to prosperity and self-reliance.”

Since 1978, the American people have invested $30 billion to further Egypt’s human and economic development. To find out more about USAID’s work in Egypt, please see https://www.usaid.gov/egypt, and follow on Facebook and Twitter at @USAIDEgypt.

See also: BUILDING RESILIENCE IN EGYPT'S AGRICULTURE SECTOR THROUGH AN INVESTMENT OF $37 MILLION FROM THE UNITED STATES